3:30 pm - 4:30 pm
318J Agriculture/Forestry Centre (AgFor), Agriculture/Forestry Centre, Edmonton AB
This is an ALES and AFNS Visiting Speaker Seminar by Dr. Supratim Ghosh. This seminar is open to the general public to attend.
Seminar Title: “Value-added utilization of pulse proteins in foods and beverages.”
Dr. Supratim Ghosh – Associate Professor, Department of Food and Bioproduct Sciences, College of Agriculture and Bioresources, University of Saskatchewan