Dr. Supratim Ghosh | ALES Visiting Speaker Seminar

This is an ALES and AFNS Visiting Speaker Seminar by Dr. Supratim Ghosh. This seminar is open to the general public to attend.

Seminar Title: “Value-added utilization of pulse proteins in foods and beverages.”

Dr. Supratim Ghosh – Associate Professor, Department of Food and Bioproduct Sciences, College of Agriculture and Bioresources, University of Saskatchewan